Vegan Gluten-Free Mini Fruit Tarts

These vegan gluten-free mini fruit tarts are the perfect two-bite summer treat. Buttery cookie crust is stuffed with silky cashew cream cheese filling and fresh strawberries, kiwi, and blueberries. These mini tarts can be prepared up to two days ahead of time and are ideal for a summery get-together! There’s something heavenly about these two-bite……

via Vegan Gluten-Free Mini Fruit Tarts — Blissful Basil | Healthy Plant-Based Vegan Recipes


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Create a free website or blog at

Up ↑

%d bloggers like this: